Fish is great. It’s good for you, it’s tasty, and it’s so so easy to cook. However, in the winter, sometimes I just don’t fancy it unless it’s covered in beer batter with some big fat potato wedges.
You sometimes you just REALLY REALLY fancy something? That’s how I was yesterday. It’s been ages since I’ve had mussels. We went through a phase of always having them, but somewhere along the line we fell out of the habit. I think it was when we came back from holiday after living on king prawns and dorada.