Aimee Horton

Mussels with Tomato & Chilli Sauce

Sep
02

You sometimes you just REALLY REALLY fancy something?  That’s how I was yesterday.  It’s been ages since I’ve had mussels.  We went through a phase of always having them, but somewhere along the line we fell out of the habit.  I think it was when we came back from holiday after living on king prawns and dorada. (more…)